Belt Type Chocolate Coating Machine Chocolate Bean Making Machine And Polishing Machine
Parameters:
Belt chocolate Coating Machine | Output | 200-400kg/h 330L/batch |
Total Power | 15KW | |
Dimension | 2450-1650-2250mm | |
Net Weight | 800kg | |
Belt Speed | 5-20m/min | |
Belt Width | 1650mm or customized | |
Compressed Air | 0.4MPa | |
Power Supply | 380V 50HZ or customized | |
Belt chocolate Polishing Machine | Output | 200-400kg/h 330L/batch |
Total Power | 12KW | |
Dimension | 2450-1650-2250mm | |
Net Weight | 800kg | |
Belt Speed | 5-20m/min | |
Belt Width | 1650mm | |
Compressed Air | 0.4MPa | |
Power Supply | 380V 50HZ or customized |
Production process:
For special product:
1.For fragile products and puffed product, Diameter ≥4mm, stuffed material ≤250 liters. The more fragile, the less material.
2.For products with corner and edges,round shape and consistent thickness is not suggested.
3.For adhesive product, put less adhesive material. In case materials stick together and effect the shaping.
4.For chocolate paste, it is necessary to filter before add in to avoid block of spray nozzle.
Chocolate coating machine
Main consist of 3 machines as following :
(1).chocolate coating machine
(2).chocolate material feeding system
(3).8P industrial refrigeration units(water cooling and forced air cooling)
Main instruction of chocolate coating machine
Chocolate Coating Machine
1Adopts PLC control,can storage for all kinds of product’s formula.Program control production process.
2 According to different product’s features,can be set spray capacity and spray time by program.
3 Edible grade PU belt .Paste will rotary in high speed with function of belt.
4 Electrical weigh automatic weigh
5 Full automatic program control
6 Automatic feeding system main consist of chocolate storage tank(chocolate insulation cylinder),chocolate slurry pump,stainless steel interlayer insulating pipe.
Chocolate storage tank
Chocolate Feeding System(chocolate pump and 500L chocolate storage tank )
Main consist of 2 machines as following:
(1)S304 stainless steel chocolate storage tank (500L/1000L)
(2)Stainless steel interlayer insulating pump and pipe
Main control mode
The feeding system main storage and feed chocolate material to chocolate coating machine.
Chocolate Cooling Machine
Refrigeration System :8P refrigeration units Cocoa butter chocolate or mixed cocoa butter chocolate ‘s coating temperature: 14-16℃;air blast ‘s temperature:10-12℃;relative humidity:<50%.Program control main machine and refrigeration units to realize production process cooling start .stop and temperature.
2.Dry Storage(by buyer)
Buyer provide one room ,which be larger than 15 square low temperature and humidity .Chocolate will place in room about 8-10hours to dehumidify and solidify.So chocolate will increase the glossiness and keep longer.
Suggest buyer make some multi-layer frame for chocolate title.
Production site environment condition
1.Single room for chocolate coating machine and chocolate coating machine .Must install air-condition and Dehumidity dryer to make room’s temperature ≤20℃ and humidity ≤50%.
2.Both machine can be installed on one room,room area is about 15square.
3.Chocolate after enrob,need air dry to determine on temperature10℃-15℃ and humidity ≤50%.
4.4Mpa compressed air supply,must have air supply connect scochet.
When sign contract ,buyer must explain power supply and frequency first.
Production Condition and Requirements
5.Cooling units’s temperature range 5-10℃,room temperature range 14-20℃,humidity≤50%.
6.Cold storage temperature range 10-15℃,cold storage time range 8-10 hours ,to guarantee chocolate surface’s smooth and harden.
7.Debugger will debug machine and both parts will accept machine according above requirements.If buyer’s chocolate and production condition is not fit ,then make chocolate’s instability and disqualification ,seller won’t take any responsibility.
8.Debugger only debug and train about 2-3 pics chocolate,each additional chocolate ,debugging fee :¥2000.
9. One year warranty period in standard operation,service machine cost because of incorrect operation.
Debugging working
1.Standard debugging time 5-10 days when debugger debug final chocolate on buyer’s factory.
2.One skillful engineer help debugger to debug and study machine.
3.Delivery terms
(1) Seller should afford debugger ‘s round trip air ticket,buyer should afford all fees ,which including transportation,meals,accommodations.
(2) Buyer buy all pipeline and cable,install according to debugger’s requirements.
(3) Debugger have right to add more buyer’s engineer to help.
(4) Seller scope of delivery ex:
1 Civil engineering
2 Main power supply device
3 Air compressed and pipe
4 Refrigeration sour
5 Lighting-proof protection device
6 Consumables
(5)Chocolate formula cost range¥ 10000-20000 according to different type.
(6)Seller just is machine manufacturer ,main be charge for chocolate enrobing .Formula and material can be choose by buyer.
Product Application
Chocolate Polishing machine are mainly used in stuffed products with peanuts, almonds, raisin, puffed rice balls, jelly candies, hard candies, QQ candies etc.
For special product:
1. For fragile products and puffed product, diameter ≥4mm, stuffed material ≤250 liters. The more fragile, the less material.
2. For products with corner and edges, round shape and consistent thickness is not suggested.
3. For adhesive product, put less adhesive material. In case materials stick together and effect the shaping.
4. For chocolate paste, it is necessary to filter before add in to avoid block of spray nozzle.
Features & Advantages:
1.Automatic production, save manpower / high production efficiency / large output.
2.Full automatic chocolate feeding,coating and shaping.
3.Auto weighting and auto switching for hot air and cold air.
4.Programmed production process makes product.
5.Chocolate atomized spray and pouring meets special requirements of different product.
Founded in 2009, Chengdu LST has professional R&D team and specialized equipment, specializes in manufacturing middle-high class of chocolate equipment, such as chocolate molding Machines, chocolate coating machines, chocolate enrobing machines, chocolate & grain mixture moulding machine, ball mill, etc.
Our chocolate equipment have been popular in the food industry. At the same time, the products produced by our equipment are also in the forefront of the candy industry as well. Besides the domestic market, our equipment have been widely sold to Germany, India,Vietnam, South Korea, Canada, Australia, Russia, Ecuador, Malaysia, Romania Israel,Peru and many other countries in the world.
We provide OEM service. At the same time, life-time after-sales service for our equipment are provided to world wide customer and we are looking forward to your visit.
Our Services
Pre-sale Services
1. We'll guide you to choose the most suitable machines for your project.
2. When sign contract, we will notify the power supply voltage and frequency.
3. Strict with complete testing and well adjustment according to customers’ requirement before shipment.
After-sale Service
1. Technical service provided.
2. Installation and On-site training service provided. Debugger only debug and train 2 kinds of products. Extra charge apply for extra products.Technicians’ installation and commissioning charges include round-way tickets, inland traffic, lodging and boarding fee are on the Buyer’s account. A service charges of USD 60.00/day per technician applies.
3. One year warranty for standard operation. Life-time technical support provided.
Service charge applies for incorrect operation or artificial damage.