All automatic chocolate bar moulding machine center filled chocolate candy making equipment

Quick Details
Applicable Industries:
Food & Beverage Factory
Brand Name:
Place of Origin:
Sichuan, China
1 year
After-sales Service Provided:
Field installation, commissioning and training, Engineers available to service machinery overseas
Application fields:
Snack food factory, Beverage Factory
Raw material:
Nuts, chocolate

All automatic chocolate bar moulding machine center filled chocolate making equipment

product display


Product parameters

Cocoa butter Melting Tank


The cocoa butter melting tank is used for melting the cocoa butter. This tank could be heated by the electrical immersion heater. The tank wears hot-water jacket.



Motor power:



Rectangle or cylinder


Inner: stainless steel, outer: mild steel

Outside dimension:




Sugar grinding machine:


The sugar grinding machine is a kind of chocolate machine mainly used for secondary grinding of granulated sugar.

Production capacity:


Feeding granularity:


Average grain:

80-100 mesh

Main shaft power:


Feed motor power:


Main shaft Rotation speed:


Feed spindle rotation speed:


Net weight:


Outside dimension



 Chocolate conche:


1).The chocolate conche machine is one of the major chocolate machine in the chocolate production line which are used for the fine grinding of chocolate material.

2).The fine grinding time is about 14~20 hours, the average granularity can achieve 20μm.

3).This chocolate machine has many merits such as tight structure, easy operation, convenient maintenance, few one-off investment, and so on. 

4).It is suitable especially for the technical request of medium chocolate and candy factory.

Maximum capacity(L):


Grinding Fineness(micron):


Main Axle Rotating Speed(rpm):


Grinding time(h):


Main motor power(kw):


Electrical heating power(kw):




Outside dimensions(mm):



 Chocolate  holding tank


The chocolate holding tank is a necessary equipment in chocolate production line. It wears double warm-water jacket which used for temperature storage of fine ground chocolate paste.So that to meet the technical request of chocolate production and the request of continuous production.

This chocolate tank has functions of temperature decrease, rise and preservation.

Besides it has the functions of degasification, desmelling, dehydration and preventing the chocolate paste from the separation of oil and grease and so on.




Maximum capacity


Motor power:


Stirring Rotational Speed:

24 rpm

Whisk Rotational Direction:

Clockwise (Viewed from above)

Electric Heater Power:


Tank Interlayer Water Temperature:

55°C (Warm-up temperature of chocolate mass)

Net weight:


Outside dimension:



Chocolate depositing machine:


1).This chocolate depositing line can produce pure solid chocolate, center filling chocolate, two color chocolate, nuts mixed chocolate with nuts mixing machine. Chocolate can be compound chocolate and real chocolate.

2).Products can be manufactured with biscuits or wafers simply by installing the relevant biscuit feeding units.

3).Chocolate depositing line can complete automatic feeding mould, baking mould, depositing, vibrating mould, cooling, de-moulding, conveying empty moulds for cycle AUTOMATICALLY and dosage system is mechanical.

4).This depositing line has merits of high productivity, accurate dosing, smooth surface of chocolate etc. 

Production capacity:

800 - 2500kg/shift

Depositing times:

20 - 25times/minute

Dosage system:


Mechanical vibrating frequency:

200 - 1000times/minute.

Molds vibrating amplitude:

0 - 3mm, adjustable

Cooling time:

18 - 30min

Cooling temperature:

5 - 10°C

Cooling tunnel length:

8.2m * 8 Layers

Time of baking molds:

20 - 36 seconds

Temperature of baking molds:

35 - 40°C

Length of baking molds:


Refrigeration capacity:

20000 - 25000kcal/h (10 HP COPERLAND)

Evaporator area:

80 square meters

Quantity of moulds:

300 pieces

Dimension of moulds:

standard 275×175×30mm

Total Power of machine:



16000×1000×1800(L×W×H, mm)

Weight of the machine:



  1. PLC control, auto-frequency control
  2. man-machine touch interface to detect the levels of the liquid and solid material. Overload protection to alarm when there is something wrong, and to show it on the touch screen
  3. programming storage of the products to change the chocolate color and products every 15 minutes. More stable when running with the prescription
  4. separated heating and control system. The heating system keeps the chocolate in constant temperature when the control system is powered off, so the service life of the control system is longer.
  5. it can mix chocolate, nut butter, fruit, or cereal with other particle food; the product loafs are varied and can be customized  
  6. equipped with 2 high precision cam rotor pumps to mix the material continuously. The batching system and the high precision cam rotor pumps can keep the stable proportion of the chocolate during producing
  7. during the production, the mixing materials can be detected by the sensor, and supplemented by the transducer. The whole producing process is controlled by the sensor, and there is no need to stop.
  8. made of stainless steel ,and matched with special accessories like magnetic rodless cylinder, which can meet the food sanitary requirement
  9. adopted with the imported technology, we improve our machines according to the after service and testing report. By customers’ requirement, we add another set of material conveying unit and chocolate conveying unite to diversify our products
  10. the whole production line includes: moulds, mixing and forming unit, cooling unit, packaging unit
  11. the corn mould clamping device can be added according to the customers’ requirements


 technical features:


production capacity: 2000-6000KG/shift

total power:27KW

air supply pressure:0.6Mpa

overall dimension:18500×1210×1800mm

mould dimension:400×300×30mm(the moulds and the shapes of the products can be customized )

mould output:10-16pieces/min

It is good to produce pure chocolate, center-filled ,double-colored chocolate and crispy rice chocolate, with accurate pouring amount and easy operation. 

Contact Supplier


Main category

Company INFO

Founded in 2009, Chengdu LST has professional R&D team and specialized equipment, specializes in manufacturing middle-high class of chocolate equipment, such as chocolate molding Machines, chocolate coating machines, chocolate enrobing machines, chocolate & grain mixture moulding machine, ball mill, etc.


Our chocolate equipment have been popular in the food industry. At the same time, the products produced by our equipment are also in the forefront of the candy industry as well. Besides the domestic market, our equipment have been widely sold to Germany, India,Vietnam, South Korea, Canada, Australia, Russia, Ecuador, Malaysia, Romania Israel,Peru and many other countries in the world.


We provide OEM service. At the same time, life-time after-sales service for our equipment are provided to world wide customer and we are looking forward to your visit.

Our Services

Pre-sale Services
1. We'll guide you to choose the most suitable machines for your project.
2. When sign contract, we will notify the power supply voltage and frequency.
3. Strict with complete testing and well adjustment according to customers’ requirement before shipment.

After-sale Service
1. Technical service provided.
2. Installation and On-site training service provided. Debugger only debug and train 2 kinds of products. Extra charge apply for extra products.Technicians’ installation and commissioning charges include round-way tickets, inland traffic, lodging and boarding fee are on the Buyer’s account. A service charges of USD 60.00/day per technician applies.

3. One year warranty for standard operation. Life-time technical support provided.
Service charge applies for incorrect operation or artificial damage.

Delivery Clause
1. The Equipment will be collected from the Seller’s factory by Buyer, or will be delivered by Seller on agreed terms.
2. Leading time is usually 30-60 working days.



1. Payment: T/T in advance. 40% down payment, 60% against acceptance from customers

2. Strict with complete testing and well adjustment according to customers’ requirement before shipment.

3. Customization is available.

5. What’s the information should I let you know if I want to get a full quotation?

Bag type, size, weight of material, type of material, thickness, printing, colors, quantity

6. When we create our own artwork design, what kind of format is available for you?

The popular format: AI, JPEG, CDR,PSD, TIF

7. Wooden case packed with machine and English manule 

8. Transformer is provided

9. Technical manual in English is provided

10. The machine is stainless steel

11. In the line of exporting packing material



All automatic chocolate bar moulding machine center filled chocolate candy making equipment Related Video: