●Product Introduction
Chocolate tempering machine connect with enrobing machine and vibrating machine, widely used in commercial and handmade chocolate/confectionery company, add with some parts and device to make all kinds of chocolate products such as moulded chocolate, enrobed chocolate, hollow chocolate, truffle grind products etc.
●Features
Adopt 1.5mm thick 304 stainless steel, Taiwan variable frequency motor, heating tube and temperature measuring line, Japan Omron temperature control and switch
●Application
●Parameter
| Name | chocolate tempering enrobing machine |
| Model | JZJ30 |
| Voltage | single phase 220v |
| Power | 1.8kw |
| Capacity | 10-25kg/h |
| Dimension(L*W*H) | 900*670*1260mm |
| Weight | 125kg |
| Material | SUS304 |
| Solution temp. | Cooling temp. | Tempering temp. | Cooling temp after depositing | Storage temp | |
| Black chocolate | 50~55℃ | 27~28℃ | 31~32℃ | 10~18℃ | 18~20℃ |
| Milk chocolate | 45~50℃ | 26~27℃ | 29~30℃ | 10~18℃ | 18~20℃ |
| White chocolate | 40~45℃ | 25~26℃ | 28~29℃ | 10~18℃ | 18~20℃ |
●Samples
●Flexible Layout
●Video